I added a new feature to my blog -- you can now subscribe to it! My understanding is that when I make a post, it will send you an email the next day. I don't think it will send you multiple emails for multiple posts. I have subscribed just so I can keep track of what it does, as I am not entirely familiar with these things. Just fill in your email address in the box below my picture!
As for the food thought of the day?
"Mmm. Plums, blueberries, and pineapple..."
As part of my lunch, I enjoyed fresh produce, for which I am eternally grateful to summer.
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Feel Good Food, Recipes, Food Thoughts, Food Experiences, and other Food Discussion
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What is "Feel Good Food"
It is my "culinary point of view," let's say. It's like a life philosophy, except for food. Basically, I love food that makes me feel good, whether it be in a nutritious or comforting way. I absolutely love comfort foods, but realize how much better I feel (physically) when I eat foods that are healthy and nutritious. So, how to solve this dilemma?
Moderate everything, even moderation. This opens the doors for a lot of things and recognizes that extreme behavior is not only ok, but good sometimes. That's why (as time goes on) you'll find all sorts of recipes here: comforting recipes, healthy recipes, and comforting recipes with simple, healthy ingredient substitutions designed to allow people to enjoy them more.
Besides the whole feel good thing, hopefully you can learn a thing or two about cooking, too. Although I may be picky about a few ingredients, I enjoy complex, three-dimensional flavors when they're good. Alas, I strive to make the best food I can whenever possible. I am a passionate person; if I spend enough time doing or working at something, I eventually come to love it. Food, however, is one of my greatest passions. What better way to express it than learning from others, sharing my knowledge, and teaching to others all I know about food.
Moderate everything, even moderation. This opens the doors for a lot of things and recognizes that extreme behavior is not only ok, but good sometimes. That's why (as time goes on) you'll find all sorts of recipes here: comforting recipes, healthy recipes, and comforting recipes with simple, healthy ingredient substitutions designed to allow people to enjoy them more.
Besides the whole feel good thing, hopefully you can learn a thing or two about cooking, too. Although I may be picky about a few ingredients, I enjoy complex, three-dimensional flavors when they're good. Alas, I strive to make the best food I can whenever possible. I am a passionate person; if I spend enough time doing or working at something, I eventually come to love it. Food, however, is one of my greatest passions. What better way to express it than learning from others, sharing my knowledge, and teaching to others all I know about food.
Labels
- Recipes: Breakfast (1)
- Recipes: Dessert (3)
- Recipes: Eggs (1)
- Recipes: Featured Weekly (5)
- Recipes: Frostings (1)
- Recipes: Pasta (1)
- Recipes: Potatoes (1)
- Recipes: Rice (1)
- Recipes: Sauces (1)
- Recipes: Vegetables (1)
- Restaurants: Chicago Area (3)
Food Links
About Me
- Tim
- Chicago, IL, United States
- I'm currently a college student at Northwestern University studying psychology, but I have an intense passion for food. Nutrition and health are also pretty important for me, so I'm constantly looking for ways to make recipes that taste amazing and don't give you a food coma.
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